Delicious Chicken Avocado Melt Sandwich
Hey friend! If you’re anything like me, you appreciate a hearty sandwich that’s quick to whip up but still packed with flavor. Today, I’m sharing my go-to recipe for a Chicken Avocado Melt Sandwich. It’s not only delicious, but it also satisfies that craving for something warm and cheesy. Trust me; it’s going to become a staple in your lunch or dinner rotation!
Nutritional Benefits
This Chicken Avocado Melt is packed with wholesome ingredients. The ripe avocado is a fantastic source of healthy fats, which are great for your heart and keep you feeling full. Plus, it’s loaded with vitamins like Vitamin K, E, and B6! The chicken provides lean protein, helping keep your energy levels up throughout the day, and whole grain bread adds fiber for a little extra digestion boost. All in all, this sandwich does more than just fill your belly; it also feeds your body!
Fun Variations to Try
- Swap the Bread: Don’t have sourdough or whole grain? Try using a bagel or even a wrap for a different taste and texture!
- Add Some Spice: If you’re a fan of heat, toss in some diced jalapeños or a sprinkle of chili flakes for a fiery kick.
- Go Veggie-Heavy: Feel free to add some spinach or roasted red peppers for an extra nutritious boost.
- Cheese Lovers Unite: You can mix up the cheeses! Pepper jack, gouda, or even feta would all make delightful choices.
- Mayo Alternatives: For a different twist, consider using Greek yogurt instead of mayonnaise for a creamier, tangier filling!
Your Easy Chicken Avocado Melt Recipe
Ingredients
- 2 slices of bread (preferably sourdough or whole grain)
- 1 ripe avocado
- 1 cup cooked chicken, shredded or diced
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 tablespoon mayonnaise
- 1 tablespoon lime juice (or lemon juice)
- 1 tablespoon fresh cilantro, chopped (optional)
- Salt and pepper to taste
- Butter (for grilling)
These chicken avocado melts make 2 hearty sandwiches, perfect for 2 people, or you can slice them in half to serve 4 smaller portions.
Instructions
- Prepare the Avocado Spread: Grab a mixing bowl and mash that ripe avocado with a fork. Add lime juice, seasoning with salt and pepper, and toss in cilantro if you’re feeling fancy. Stir it all together until it’s well mixed.
- Prepare Chicken Mixture: In another bowl, take your shredded chicken and mix it with mayonnaise. Add a bit of salt and pepper to taste, ensuring it’s all nicely combined and flavorsome.
- Assemble the Sandwich: Lay one slice of bread on your workspace. Spread a good amount of your avocado mix on top, followed by a layer of the chicken. Top this with that melty mix of mozzarella and cheddar. Cover it all up with the second slice of bread.
- Grill the Sandwich: Heat up a skillet over medium heat and add a bit of butter to coat the bottom. Once melted, carefully place your sandwich in the pan. The butter will help achieve a lovely golden crust!
- Cook Until Golden: Grill for about 3-4 minutes until the bottom is golden brown and the cheese starts to ooze. Flip carefully using a spatula, adding a little more butter if needed.
- Finish Cooking: Cook the other side for an additional 3-4 minutes until it’s golden and the cheese is gooey and melted.
- Serve: Take the sandwich out of the skillet and let it rest for a minute. Now it’s time to cut it in half and serve it up, maybe with some sweet potato fries or a light salad on the side. Enjoy this delicious Chicken Avocado Melt!
Practical Tips
- Storing Leftovers: If you happen to have any leftovers, store the sandwich in an airtight container in the refrigerator for up to a day.
- Reheating: Reheat in a skillet over low heat to keep it crispy, or use the toaster oven.
- Meal Prep: You could prepare the avocado and chicken mix ahead of time and assemble the sandwich just before grilling for quick meals!
Equipment Needed
You won’t need much to whip this up, but here’s a simple list to ensure you have everything ready:
- A mixing bowl for the avocado and chicken mixtures
- A skillet or non-stick pan
- A spatula for flipping
- A fork for mashing
- A cutting board and knife for prepping ingredients
Frequently Asked Questions
- Can I use rotisserie chicken? Absolutely! Rotisserie chicken is perfect for this recipe and really saves time.
- What if I don’t like avocado? You can replace it with hummus, pesto, or even a nice spread of cream cheese for a different flavor.
- How can I make it vegetarian? Swap the chicken for grilled vegetables, or use canned chickpeas for protein. You won’t lose out on flavor!
- What kind of cheese works best? Mozzarella and cheddar are fantastic, but feel free to experiment with your favorites!
- Can I make this ahead of time? It’s best to grill it fresh, but you can prep your spreads a day ahead and store them separately.
Join the Fun!
I can’t wait for you to try out this tasty Chicken Avocado Melt! It’s a perfect way to spice up your lunch or dinner. If you create this beauty, take a photo and share it with me! Let’s connect on Pinterest where you can find even more delicious recipes. Bon appétit!
